Online Food Festival: Achari Chili Bites recipe
As part of SAMAA digital and Tastemate’s Ramazan online food festival, we bring you easy to make Achari Chili Bitesrecipe recipe for Iftars.
Here is what you'll need!
INGREDIENTS
Green chillies (big) – 6
For filling:
Chicken mince – ½ cup
Water – as per need
Chilli garlic sauce – 1tbsp
Garlic paste – 1tsp
For Achari Masala:
Nutmeg powder – ½ tsp
Black pepper powder – ½ tsp
Red chilli powder – ½ tsp
Salt – to taste
Fenugreek seeds – ½ tsp
Nigella seeds – ½ tsp
Fennel – ½ tsp
Mustard seed – ½ tsp
Mayonnaise – 200g
Eggs -2
All-purpose flour – 1 cup
Corn flour – 1 cup
Rice flour – ½ cup
Bread crumbs – 2 cups
Cooking oil
DIRECTION:
1. Remove the seeds of green chilies .
2. Place in Cold water.
3. Cook minced chicken and let it cool down.
4. Once it's cool down add chili garlic sauce, garlic paste, salt red chili powder, black pepper, nigella seeds, fenugreek seed, mustard seed, fennel, nutmeg powder & mix well all the spices.
5. Now add mayonnaise.
6. Mix well.
7. Now take out green chills from cold water and dry with a piece of cloth.
8. Fill the chilies with prepared filling.
9. Close the cut, press gently
10. Beat eggs.
11. Mix all-purpose flour, corn flour, rice flour and set aside.
12. Coat with flour mixture.
13. Now dip into eggs and finally into bread crumbs.
14. Repeat the procedure of eggs and bread crumbs.
15. Rest for 10 minutes
16. Deep fry the chilies. 17. Serve hot with your loved ones.